Ingridients:
1 wholegrain, wholemeal baguette
30 gr. of smoked pancetta pate Kassakis
30 gr. of Cretan hard cheese (graviera)
10 gr. Kalamata olives in slices
rocket fresh
10 gr. of sun dried tomato in oil
5 slices of tomato
30 gr. of smoked pancetta pate Kassakis
30 gr. of Cretan hard cheese (graviera)
10 gr. Kalamata olives in slices
rocket fresh
10 gr. of sun dried tomato in oil
5 slices of tomato
Instructions:
We cut the baguette in the middle, spread the smoked pancetta pate’ on both sides and put in the rest of the ingredients, rocket-tomato-sun dried tomato-cheese-olives. Enjoy!
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